Bürgerliches Brauhaus Wiesen - Frühlingsbock

Slightly reddish and dark amber with a fine-pored white head of foam, this is how the Wiesener Frühlingsbock stands in the glass. A beer specialty that is available for Lent after 12 weeks of maturing in the cold storage cellar. The sweet malt aromas stand out on the nose. In the drink, our bock is full-bodied as usual with a warming note in the mouth. The carbonic acid is wonderfully embedded between the complex aromas of caramel, honey and red fruits.