With Five Continents, an extraordinary beer was brewed with exclusive ingredients from all five continents.
Above all, selected hops with melodious names from distant growing regions were used. Hallertauer Herkules (Europe), Ella (Australia) Qingdao Flower (China), Southern Promise (South Africa) and Chinook (USA) were brought in for the extra brew and taken for cold hopping. Pale Ale malt and an American yeast provide a strong character.
Clear, golden beer with medium, long-lasting, white foam crown. Grassy aroma, hoppy, floral with citrus notes. The taste is hoppy, bitter.