Spontaneous, sour
Fermentation
Beer description
New larger scale batch prepared for Tilquin Fruit Extravaganza 2021-2022, with 220 gr of organic raspberries per liter of lambic, in a blend of 50% of 1 year old Meerts and 50% of 1 and 2 years old lambics. First time served on October 23, 2021.
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