10%
Alcohol
Top fermented
Fermentation
Barley Wine
Beer type

Beer description

Hazy brown, with almost no head. Aroma is green Apple peel. Wood, chalk, caramel. Taste is fresh sourness, but also tanine heavy bitterness. Heavy mouthfeel with dry long finish.

Community

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Color/Foam (10%)
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Smell (30%)
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Label
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Taste (60%)
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