Westerwald - Hachenburger Frühlings-Bock
Westerwald-Brauerei H. Schneider (Hachenburg)
6,8%
Alcohol
16° P
Gravity
Pale Bock
Beer type
Bottom fermented
Fermentation
50
Ratings
51
Cheers
8
Reviews
Beer description
Hachenburger Frühlings-Bock is a bottom-fermented bock beer with over 16% original wort based on a typical bock beer recipe - interpreted in our Westerwald style. The spring bock, also often called Maibock, describes a variant of the bock beer, which is traditionally brewed and drunk between Lent and the summertime full beer range.
