Alcohol Free Pale Lager
Beer type
Bottom fermented
Fermentation
Beer description
Rauchbier - a true brewing specialty from Franconia, northern Bavaria. Brewed with barley malt that has been dried in the smoke of beech wood fire. Discover smoke in a beer and do not be afraid - wonderfully subtle smoky notes accompany it. Mild bitterness as well. Unfiltered and non-alcoholic.
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