Amber Ale is a naturally cloudy, top-fermented beer specialty that impresses with its warm amber color. The use of an exclusive Pale Ale malt as well as various Franconian malts provide a complex honey-caramel aroma with hints of pine and vanilla. Traditional Spalter aroma hops as well as Chinook hops originating from America and fine ale yeasts also contribute fruity notes reminiscent of grapefruit and cassis and harmoniously round off this unique flavor.