Thai Beverages - Chang Beer

ThaiBev stopped production of Chang Beer, Chang Draught, and Chang Export in 2015. A new product, Chang Classic, was launched, with production shared between ThaiBev’s three breweries. Ingredients: Fine quality malt, rice, and hop, with natural water, and selected yeast. "With its attractive taste and a price that appealed to consumers at all levels, the response and success of Chang marked a new era and turned a new page for the Thai beer industry. In 1998 Beer Chang was awarded the “Gold Medallion” at the International Beer Competition in Australia in the category of “Lager, Unlimited Degree”.