Top fermented
Fermentation
Beer description
The celebration brew for our Batch # 3000.
Ingredienser: Vand. Bygmalt: Pilsner, Munich. Havremalt. Hvedemalt. Humle: Columbus, Idaho 7, Sabro, Simcoe, Amarillo, Sorachi Ace. Gær: London Fog.
It seems like only yesterday when we released Batch 1000, a beer that turned out to be one of our most successful IPAs ever, and a beer which seems to have a cult following that insist on us bringing it back – which we have done, several times. And before that, there was Batch One and Batch 500 in what now seems like ancient times, and later Batch 2000 followed. But now we're already at Batch 3000. We chose some of our favorite hops, some of which you may recognize from Batch 1000 and used them in a fashionably hazy IPA. But a BIG IPA.
We would love to dedicate this beer to the true Amager Bryghus fans. To those who show up at our events whether at the brewery or at festivals all across the world, and those that appreciate our beers and what we stand for. Those that understand genuine and constant quality and aren't prone to chasing cheap thrills or the most recent fad around the corner. To those who actually buy our beers – more than once. Dudes and dudettes, we salute you. And as we have said so many times before, you made us what we are - and we wouldn't be here without you. Thank you!
Hops
Columbus bitter hop, Sabro - HBC 438, Simcoe, Amarillo aromatic hop, Sorachi Ace aromatic hop
Getrunken im Øl in Kopenhagen. Gutes saftiges IIPA, für die stärke echt gut, fast wie ein leckerer Hopfensaft
Zitrusaromen nach Orange und Hrapefruit. Bitter und vollmundig im Geschmack.
0,44 Liter Dose mit 8,5 % Alkohol (MHD 12/2024). Etikett OK, aber nichts besonderes. Farbe ockergelb, komplett trüb. Fein- bis mittelporiger Schaum, nicht sehr viel und nicht sehr …
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