Description
The Tring Brewery Company was founded in 1992, reviving the traditional art of brewing in the picturesque West Hertfordshire market town of Tring. This was a town that, although steeped in brewing history, had been without a brewery for over 50 years. The locals were thirsty. Founder, Richard Shardlow, an experienced brewer having worked for Greene King, Ruddles and Devenish got the show on the road and was joined in 2000 by Andrew Jackson from Whitbread, a man armed with both a brewing and retail background….and a scruffy dog.To this day Richard and Andrew head up a dynamic team of staff, dedicated to ensuring the highest levels of product quality and service. When it comes to crafting their beers, they start with the finest UK barley…..tonnes of it. Each grain milled on site to extract colour, flavour and aroma. Hops are meticulously sourced from all around the world, each one selected for the unique character it brings to a beer. Their beautiful water, filtered through the chalk of the surrounding Chiltern Hills acts as the perfect carrier, delivering with it an array of sensory pleasures. Of course there’s no forgetting yeast. Millions of tiny little cells work exceptionally hard to produce alcohol, natural condition and that signature Tring flavour profile. The sum of many parts, lovingly combined for you to enjoy.
