Zombräu After Four

We brewed this beer with our friends from the Munich Brew Mafia. And we thought about what you can put in an Imperial Stout to make it even better. Pure cocoa to emphasize the chocolate note even better. Milk sugar (lactose) to increase the fullness and make the beer creamy. Oat malt, because stop. African nano mint, for that certain twist. This is how the beer becomes liquid after eight. Best suited to sit back and watch Britain go down the drain.