Bottom fermented
Fermentation
Beer description
Cool and fruity taste.
A pleasant moment under a clear sky.
A cool, refreshing, high-quality Yebisu made with hops and lemongrass.
A young brewer takes on the challenge of creating a new beer with new charm.
Hops, a type of herb, are combined with lemongrass to create a rich aroma suitable for the spring and summer season.
The marriage of hops and lemongrass gives the beer a cool, fine, fruity taste.
Enjoy it on the terrace with a gentle breeze.
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