Yakor Klubnichnyiy Belgian Style Tripel (Клубничный)
Yakor (Якорь) (Suvorovske)
8,5%
Alcohol
40
IBU
Tripel
Beer type
Top fermented
Fermentation
Beer description
Brewed with premium Belgian and English malts and European hops, with the addition of 50 kg of special Belgian caramel sugar of two types (dark and pale). Added for fermentation 100 kg of Bakhchisarai strawberries of the "Clery" variety.