Wisconsin BA Wiskator (Rittenhouse Rye Whiskey)
Wisconsin Brewing (Verona)
11%
Alcohol
Dark Doppelbock
Beer type
Bottom fermented
Fermentation
Beer description
Wisconsin Doppelbock, nicely enhanced with 7 months of aging in Rittenhouse Rye whiskey barrels. It's a rich malt bomb and an exceptional winter warmer. Lush, seductive liquid love.