Weyermann® - 56 - Rhabarbara
Weyermann® Braumanufaktur (Bamberg)
Product image of Weyermann® - 56 - Rhabarbara

Weyermann® - 56 - Rhabarbara

Weyermann® Braumanufaktur (Bamberg)
4,4%
Alcohol
3,58
Rating
Spontaneous, sour
Fermentation
Gose
Beer type
15
IBU
1
Ratings
1
Cheers
1
Reviews

Beer description

Gose is a medieval, partly wheat-based, unfiltered top-fermented beverage flavored with salt and coriander. The Weyermann® adaptation of this style gets its harmonious acidity from the addition of Weyermann® sauergut extract as well as fresh rhubarb juice. The result is a golden-yellow, tangy refreshment with finely acidic rhubarb aromas on the nose. The palate reveals sweet, floral-citrusy coriander notes and a subtle hint of rhubarb on the salty finish.

Community

1 Ratings
Color/Foam (10%)
3,64
Smell (30%)
3,53
Label
3,22
Taste (60%)
3,6
Overall
3,58

Reviews

1 Reviews
All
Interessant
Bürgerbräu Arnsdorf
Schaum feinporig, energisch wallend, gut quellend, schneeweiß, mittel bis gut haltbar und wenig haftend. Strohgold und klar. In der Nase Koriander, blumig und leichte Fruchtnote. I…