Top fermented
Fermentation
Beer description
The Brown Ale has a compact, cream-colored foam crown. This already creates caramel malt notes in the nose, surrounded by light hop aroma, which thus awaken the anticipation of the first sip. The aftertaste is convincing with dark caramel notes. Despite the slender body, the finest nougat and chocolate aromas reminiscent of cocoa flatter your palate. Towards the end, these pair harmoniously with the roast aromatic malt notes and the refreshing hop bitterness.
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