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Fermentation
Beer description
This is a beer according to the author's recipe, which was based on many types of malt and hops. Thanks to this, we have received an exceptionally complex flavor and aroma: the dark chocolate foundation has been filled with a caramel-cognac joint and aromas of dried fruit - raisins, plums and pears. Holders of more sensitive noses recognize vanilla notes, and the whole is topped with spicy bitterness from Belgian yeast strains.
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