Brauerei Fischerstube - Ueli Old School Hops

Two years ago we brewed the Old School Hops Cold IPA for the first time. The somewhat stronger beer, with 5.6% vol. alcohol, is brewed with five old German and English hop varieties and fermented with a bottom-fermenting yeast, which is why it is a "Cold IPA". Initially, the beer was only tapped in our brewery restaurants, in KLARA and the Hinz & Kunz Bar, where it hit the "taste" nerve of the guests. For a fortnight now, we have also been bottling and canning the beer, so it can now also be enjoyed at home or on the banks of the Rhine. We recommend drinking the Old School Hops from a TEKU glass, if you have one handy.