Top fermented
Fermentation
Beer description
Pours a hazy, glowing straw gold with a finger of creamy white foam that lingers. Dank nose with durian, lychee and light citrus aromas. Dry on the palate with a soft, well-rounded mouthfeel. Pillowy texture. Creamy durian, pineapple and papaya notes. Lingering tangerine pith and light pepper. A touch thin, but overall very nice haze.
Hops
Citra - HBC 394 aromatic hop, Idaho 7 aromatic hop
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