0
6,2%
Alcohol
Zwickel/Kellerbier
Beer type
Bottom fermented
Fermentation

Beer description

The beer is made using a decoction method of brewing, which dates back hundred of years to Germany. This process takes longer to complete but results in more complex beers from the slight caramelization of malt.

Community

0 Ratings
Color/Foam (10%)
0
Smell (30%)
0
Label
0
Taste (60%)
0
Overall
0

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