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Beer description
Tiramisu is a rich, creamy oatmeal stout infused with the indulgent charms of Mojo Coffee La Jacoba beans, Wellington Chocolate Factory Dominican Republic cacao nibs and Heilala Bourbon vanilla. Heading into winter and replacing our Black stout series of recent years, Tiramisu Oatmeal Stout is designed around its Italian dessert namesake. A ‘pick me up’ to get us through the winter months. For lovers of this venerable style, Tiramisu is bold, rich, warming and moreish - velvet on the palate!
TASTE Layers of semi sweet chocolate, espresso coffee and subtle sweet vanilla. Licorice, earthy finish.
TRY WITH Big flavoured blue cheeses, chocolate and coffee desserts.
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