Brouwerij Eleven - Tonen Van Joon

As a winter special, we brewed a Dunkelweizen IPA with elderberries. This combined with the darker malts, gives a warming and wintry feeling. The character of the weizen can be found in the beer because of the yeast we used: WLP300, a classic weizen yeast. For the dry hops, we used the hops Sabro Cryo and Talus which creates a fresh, fruity and citrusy whole. Joon is enjoying the outdoors, travelling in nature and savouring new flavours. A beer brewed by his friends. Never to be forgotten.