The Virginia Beer Saison Tournante - Barrel Fermentation I
The Virginia Beer (Williamsburg)
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The Virginia Beer Saison Tournante - Barrel Fermentation I

The Virginia Beer (Williamsburg)
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6,1%
Alcohol
18
IBU
Saison
Beer type
Top fermented
Fermentation

Beer description

Barrel Fermentation I is the first release in a series of uniquely barrel-fermented recipes. Exceptionally dry while retaining a full body thanks to the additions of flaked oats and malted spelt. Nelson Sauvin hops lend a white wine character that balances well with the mild Brett fruity funkiness and oak.

Hops

Nelson Sauvin bitter hop

Community

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Color/Foam (10%)
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Smell (30%)
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Label
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Taste (60%)
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