Barrel Aged (Oak)
Beer type
Top fermented
Fermentation
Beer description
his still-packaged delicacy pays homage to wine makers and brewers alike, crafted with a medley of Cabernet Sauvignon, Carignane, Cabernet Franc, and Petite Sirah grapes harvested from the BV1 Experimental vineyard block. The unique terroir of the Rutherford AVA nestled in Napa Valley is reflected in the bold yet velvety smooth character, developed over two and a half years of aging in new French oak puncheons, producing a fine
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