Cider (other Fruits)
Beer type
Spontaneous, sour
Fermentation
Beer description
Imagine you’re hanging out on a Saturday or Sunday morning [or any other morning for that matter]. Just chillin and lounging around the living room [or almost any other room or even outside]. You think, I could really go for a mimosa, yeah, a mimosa…. that’s the ticket. Anyway, now I’m getting thirsty. Many of us here at the cider factory are thinkin the same way so, what happens when that happens? We solve the problem. And here’s what the white coats did in the back room…. they pulled their collective knowledge of mimosas and then added a Texas twist. They of course started with our kickin apple base and added Texas oranges [well, not the actual oranges but the juice] and then kicked up the carbonation to mimic the true bubbly, and boom, there you have it. A Texas Mas-Mosa. Plenty of orange on the nose and bunches of carbonation and citrus from the Texas oranges. Enjoy!
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