0
6,5%
Alcohol
New England IPA (NEIPA)
Beer type
Top fermented
Fermentation

Beer description

Temescal Hazy strikes the right balance of flaked oats and malted wheat creating a lush, fluffy mouthfeel that’s not too heavy.

Hops

Citra - HBC 394 aromatic hop, Mosaic - HBC 369 aromatic hop, Simcoe dual hop

Community

0 Ratings
Color/Foam (10%)
0
Smell (30%)
0
Label
0
Taste (60%)
0
Overall
0

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