Bottom fermented
Fermentation
Beer description
Vienna lager is a historical style from Austria that started in the mid-nineteenth century. It was the result of improved malting practices that made it possible to better control the color and consistency of malt. This beer brings the clean crispness and low ABV you expect from a lager, but adds a depth of flavor from four different malts. The color is nearly amber with flavors of toasted bread, malt and sweet fruit. At 4.9% ABV, this is an incredibly crushable beer. This is a perfect “everyday” beer.
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