Strongbow - Rosé Apple

fleshy apple varieties give the Cider Rosé Apple the special taste and the natural pink color. In contrast to rosé sparkling wine production, the coloring is not achieved by a production process, but by so-called blending. The juice of red-fleshed apples is added to the fermented apple juice, the basis for each cider. This results in a unique cuvée with a particularly fine taste