Stone - Xocoveza Tres Leches

Stone Xocoveza Tres Leches combines inspiration from Oaxacan hot chocolate and tres leches in an imperial stout that is smooth, creamy and intensely indulgent. Brewed with chocolate, coffee, pasilla pepper, vanilla, cinnamon and nutmeg, Stone Xocoveza has everything that's good about the holidays. When you open the can, an intense aroma unfolds - cinnamon and spices in the foreground, followed by coffee, caramel and sweet vanilla. It's a vibrant blend of flavors. Sweet spices are balanced by rich and creamy chocolate. Mild roasted coffee aroma shimmers through and vanilla enhances the intensive combination. Pasilla paprika gives the beer a slight spiciness in the finale. With all this complexity, the beer is surprisingly clear on the palate, with just a hint of the residual sweetness that all those decadent flavors bring with them. Like a slice of Grandma's Tres Leches cake and a sip of Oaxacan Hot Chocolate, the result is creamy, flavorful and silky smooth.