Miscellaneous
Fermentation
Beer description
They said that the Honeycrisp apple is unfit for hard cider. They said it wouldn't work unless you added buckets of sweeteners. They said lots of stuff. Blah blah blah. The brewery harnessed the power of this most coveted apple and concocted this bubbly beverage that finishes like champagne. All hail the Honeycrisp!
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