Spontaneous, sour
Fermentation
Beer description
This week’s live barrel is a blend of sour blond, wheat and red ales aged in oak wine barrels for a year and a half with infusions of marionberries, chanterelle mushrooms and birch bark. Sour Marion Bros 1UP features layers of juicy bramble, cherry and pinot fruit with a unique earthy and fruity quality from the chanterelles. Unlock the hidden flavors to get extra life for your adventure! Live Barrel on 5/14/19.
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