Thanks to our barley farmers from the Werdenberg, Liechtenstein and Fürstenland region, Sonnenbräu can brew a beer with raw materials from your direct neighborhood, Eastern Switzerland and Liechtenstein. "Nochbuur" promises full enjoyment - a sip of home with Culinarium certification.
A tribute to our farmers. They cultivate their craft with dedication and passion so that we can enjoy agricultural products that are created right on our doorstep. Exactly according to our philosophy: Beer needs home.
👁️: Hell goldene, leicht trübe Farbe mit sehr dünnen und kurzlebigen Schaum
👃🏻: aehr dünner Malz Geruch
👅: würzig und leicht herb
➡️ im Glas sieht es aus wie Apfelschorle auch…