Lactose Fermentation
Beer type
Spontaneous, sour
Fermentation
Beer description
Dry & Bitter return for first collaboration of 2020! Hard Rollin’ is one of the most pillowy, smooth and creamy IPAs they've ever created, with plentiful rolled oats, flaked oats and milk sugar all working their magic. It’s lavishly hopped with Ekuanot, Citra, Hallertau Blanc and Mandarina Bavaria for beautiful dank depth and aromas of tropical fruit.
Hops
Hallertau Blanc aromatic hop, Mandarina Bavaria aromatic hop, Citra - HBC 394 aromatic hop, Ekuanot - HBC 366 dual hop
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