3,3%
Alcohol
Top fermented
Fermentation
Beer made of other cereals
Beer type
34
IBU

Beer description

Rye Session Ale, brewed with 15% rye malt and a large amount of amarillo hops, resulting in an intense stone fruit and citrus flavor.

Community

0 Ratings
Color/Foam (10%)
0
Smell (30%)
0
Label
0
Taste (60%)
0
Overall
0

Reviews

Currently no reviews available.