Schussenrieder Ott - Ott Spezial

Schussenrieder Brauerei's Ott Spezial export beer has already won several gold awards. The unique, full-bodied taste of Ott Spezial comes from the special brewing process used by the medium-sized family brewery: cold fermentation in open stainless steel vats. In the Bad Schussenried brewery, this open fermentation has been traditionally used since the brewery was founded, as the characteristic flavor can develop better in open vats than in closed ones. As a result, Ott Spezial is a top beer of the purest quality, captivating appearance, taste full of character and, thanks to the six-week storage time guarantee, of special durability and maturity.