Schlappeseppel - Helles - Bayrisch Mild

Schlappeseppel “Helles - Bayrisch Mild” demanded the utmost creativity from our brewers when developing the recipe, as our Helles tastes so unusually mild and tasty not because of the malt and hop composition, but only because of the yeast. Bottom-fermented, fermented and stored at a particularly low, constant temperature and then filtered clear.