Schlappeseppel - Export
Brauerei Schlappeseppel (Eder & Heyland's) (Grossostheim)
5,6%
Alcohol
12.3° P
Gravity
19
IBU
Export
Beer type
Bottom fermented
Fermentation
2284
Ratings
2600
Cheers
164
Reviews
Beer description
As a genuine Bavarian beer specialty, the Export differs from all “lagers” and the usual “Bayerisch Hell” in that it has a full-bodied, malty-aromatic taste with a pronounced body. A special feature of Schlappeseppel Export is the use of fine “aroma hops”, which harmoniously integrate all senses of taste and smell.
Awards
European Beer Star (Bronze)
2019
