Bottom fermented
Fermentation
Beer description
Mixed beer drink made from 75% beer, 20% black currant nectar and 5% caramel-cinnamon syrup. Slightly cloudy, reddish beer with a pink head. Sugar aroma, cinnamon and caramel notes. The taste is sweet, like caramel and cinnamon. Open the bottle and slowly heat it to about 50 ° C in a saucepan in a water bath.
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