Barrel Aged (Whisky)
Beer type
Top / bottom fermented
Fermentation
Beer description
Royal Street is a blend of base beers aged for 18 months in cognac, rye whiskey and aromatic bitters barrels, as well as ultra-rare absinthe barrels. For a finishing touch, we added fresh-squeezed California lemon juice as a virtual garnish. The resulting beer delivers a journey for the senses and an authentic Sazerac-style sipping experience.
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