Pils German Style
Beer type
Bottom fermented
Fermentation
Beer description
Aroma- very correct, herbal notes combined with well balanced, grainy maltiness and maybe subtle butter like diacethyl. Pale, sunny, almost 100 % clear, with a medium-low, but short lasting head. Taste- a bit more malty notes, with still noticeable traditional hoppiness. Slightly stronger bitterness would play pretty well with the malty basis, but right now, it's still okay. Diacethyl makes it feel like a typical Czech Svetly from small brewery. Medium-low bodied, with a low carbonation (could be higher). Simple, drinkable beer, I like it.
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