Top fermented
Fermentation
Beer description
Ken will turn even the most basic of instructions into a chant. Ask him to make you a coffee, see what happens. He is also fond of beer, dark, sweet, full-bodied Gregorian stout to be exact. A stout with refrains of roasted grain aroma, coffee and white chocolate notes and a sweet chorus of black currants, vanilla bean, cacao and cinnamon.
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