Rewort Brewery - Quiet Hunt

People are divided into two categories - those who like mushrooms and those who don't. We will not talk about the latter, as they are strange people and probably not people at all. But the former, in turn, are divided into miners and noble boyars. Prospectors are romantics of space and time: neither rain nor magnetic storms can stop them; they are already in the forest at dawn and dawn: they tread the paths known to them alone, gathering their mushroom harvest. The miner is not intimidated by a bear or a wolf pack, he exists above all dimensions, like a samurai, he has no goal, only a path. And that path is lined with mushrooms. The noble boyars, on the contrary, are alienated by the inconveniences of the forest: all these fir trees, needles, moose dung and mosquito clouds cause them maximum discomfort and make them despondent. That's why the noble boyars go out for a quiet hunt to the nearby markets, where the hunters are already waiting for them, getting rid of the surplus of their hobby. As a result, everyone is happy, everyone is satisfied, everyone eats mushroom soup, fried mushrooms, spread mushroom caviar on slices of stubby grey bread, in a word, perfect harmony! It is for such happy people, holders of the order of mycelium, that we have released Quiet Hunt mushroom gose, the perfect elixir to survive the winter without quiet hunting, without the spicy smell of the forest after the rain, without the squeak of freshly cut boletus. Brace yourselves, silent hunters, the season is just around the corner, but in the meantime, let's get through it on homemade twists and mushroom gose!