Pale Wheat Doppelbock
Beer type
Bottom fermented
Fermentation
Beer description
German doppelbock (double dark lager) brewed with smoked peat and smoked malts. It has a pronounced smoked taste and aroma complemented by distinct notes of peat.
It has a dense body, with notes of noble European hops in the aroma.
Awards
European Beer Star (Silber)
2024
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