Top fermented
Fermentation
Beer description
Higher batches of Pale Ale beer with higher gradation, higher bitterness and overall more pronounced aroma of beer. As with all other beers of the Ale type, we also apply cold hops here to make the aromatic substances of the hops stand out better.
Ingredients: water, barley malts (Pilsen, caramel), hops (Columbus, Chinook, Citra), top fermentation yeast.
Hops
Chinook dual hop, Citra - HBC 394 aromatic hop, Columbus bitter hop
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