Top fermented
Fermentation
Beer description
Another of our sour beer family is light, rich top-fermented beer which has been acidified with the blend of three different lactobacillus bacteria and hopped with aromatic, citrus hops from the United States. Mix of sour, sweet and bitter taste with some tropical fruit notes, fresh oranges and green grapefruits in taste. Aroma of citrus (lemon, grapefruit, lime) and some milk acid notes. Expect unexpected!
Hops
Citra - HBC 394 aromatic hop, Mosaic - HBC 369 aromatic hop, Warrior bitter hop, Cascade aromatic hop, Columbus bitter hop
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