Hazy West Coast DIPA
Beer type
Top fermented
Fermentation
Beer description
PINTA Farm to pint x Wycoff - We brewed this beer in collaboration with Wyckoff Farms, the largest American hop farm in the world - invited to the project by Yakima Chief Hops® as 1 of 6 breweries in Europe. Farm to Pint is a Hazy West Coast DIPA hopped in the kettle and cold with Citra® and Azacca® varieties, bringing intense citrus and tropical fruit aromas and high bitterness to the beer.
Hops
Columbus bitter hop, Citra - HBC 394 aromatic hop, Azacca
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