Perennial Working Title
Perennial Artisan Ales (St Louis)
6,2%
Alcohol
Pale Ale
Beer type
Top fermented
Fermentation
Beer description
Belgian-style pale ale conditioned with Brettanomyces Bruxellensis. Kettle and dry hop additions of Crystal hops provide a bright orange complement to the pineapple and earthy funk of the Brettanomyces. Underneath is a lean, bready malt body that finishes dry and crisp.