Barrel Aged (Mixed)
Beer type
Top fermented
Fermentation
Beer description
A blended barrel-aged ale. It is a mix of 66% Barleywine, 22% Rye Wine and 12% Stout. Aged 19-48 months in the following barrels: Heaven Hill Rye, Willett Rye, Wild Turkey Bourbon and Knob Creek Bourbon. This blend has notes of smooth toffee, raisins, toasty figs, dates and dark chocolate.
*Contains Lactose.
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