Top fermented
Fermentation
Beer description
Imperial Stout Ale. This beer is big on malt resulting in a heavy, complex malt character, and warming alcohol flavor. Cherry-smoked malt from Sugar Creek Malt Co., along with chocolate and roasted malts, dominate the flavor profile. Balanced it with Willamette hops for subtle aromatic notes. Stout, first brewed in 2011, is an homage to Theodore Mack who bought Peoples Brewery, in Wisconsin in 1970. As the first African American brewery owner, Mr. Mack was both active in civil rights work and outspoken in getting African Americans involved in local business ventures.
Hops
Willamette aromatic hop
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