Oud Beersel - Bzart Kriekenlambiek Millésime 2019
Oud Beersel (Beersel)
7%
Alcohol
Spontaneous, sour
Fermentation
Lambic
Beer type
Beer description
New edition. Instead of 'regular' Lambic, Cherry Lambic was used as the base for this beer. Otherwise, the same steps were followed as for the Bzart 2023, i.e. addition of 'liqueur de tirage', then 'remuage' and 'dégorgement' and no addition of 'liqueur d'expédition'.